Meatless Menu Ideas blog hero image

Meatless Menu Ideas


Menu Idea Menu Descriptor
HCrispy Polenta Cakes with Spicy Boca Bolognese A spicy sauced prepared with Escalon TomatoSauce and Boca Crumbles is ladled over top of crispy grilled polenta cakes and garnished with Kraft Parmesan Cheese.
Roasted Jalapeno Mac & Cheese Kraft Signature Macaroni & Cheese mixed with chopped roasted jalapeno pepper and dollops of PhiladelphiaCream Cheese and topped with buttered bread crumbs.
Nashville Hot Cauliflower with Stuffing Waffle Dredged and dipped cauliflower pieces are fried until browned and crispy. Served over a Stove Top Stuffingwaffle with a sweet and spicy Nashville style sauce and finished with Heinz Dill Pickle Slices.
Spiced Sweet Potato Sandwich Chile seasoned sweet potato planks are roasted and stacked on a toasted roll with quick pickled beets made with Heinz Vinegar,Athenos Feta Cheese and lemon herb Kraft Mayonnaise.
Roasted Vegetable Stuffed Shells Jumbo pasta shells are stuffed with a medley of roasted vegetables and Polly-ORicotta Cheese. Topped with Allegro Tomato& Herb Pasta Sauce and garnished with fresh basil.
Soba Noodle Salad with Peanut Sauce Cooked soba noodles are tossed with brightly colored peppers, cucumber, purple cabbage and a sauce of blended KraftOrientalSesame Dressing, peanut butter and sriracha.
Eggplant Parmesan A sauce prepared with Bella Rosa Tomatoesis used with layers of fried eggplant slices and Polly-OFresh Mozzarellato serve a filling and comforting entree.
Boca Lettuce Wraps Bib lettuce cups are filled with a mixture of Asian flavored Boca Crumbles and chopped water chestnuts. Garnished with pickled carrot, red onion and fresh cilantro.
Black Bean Burrito Bowl QualityChef Black Beans are spooned onto a bowl of brown rice and topped with roasted corn, diced avocado, house-made salsa with Escalon Tomatoes, sour cream, jalapeno and fresh lime.


Download PDF
Back to blog